Two different 12 oz bags of seasonal, fresh-roasted coffees selected every four weeks by Counter Culture's Coffee Department and delivered directly to you. Two bags total with each shipment.
When you sign up for a Two-Bag Subscription right now, you'll receive these Single-Origin coffees:
Finca Santa Elena from Santa Ana, El Salvador.Look for flavors of cocoa, cashew and dried cherry (see Story below for more).
Concepción Huista from Huehuetenango, Guatemala.Look for notes of cherry and apple with a creamy body (see Story below for more).
Your credit card will be billed per shipment. Subscriptions begin the next business day after they are received.
Finca Santa Elena
Counter Culture has worked with Don Fernando Lima, owner of Finca Santa Elena, since 2009. Thanks to the area's volcanic soil and Lima's pristine processing, his coffees offer a more dynamic version of the traditional syrupy and sweet El Salvador profile. This year’s lot, a blend of Bourbon and Pacamara varieties, riffs on that profile with notes of cocoa, cashew and dried cherry.
Western Guatemala's high mountains are home to what are considered some of the most interesting and high-quality coffees in all of Latin America—this is certainly true of the coffee from the CODECH cooperative in Concepción Huista. We focus our sourcing on a few community-based associations within the cooperative that are known for good on-farm processing at high elevations. The resulting coffee pops with notes of cherry and apple with a creamy body.