Quick + Easy French Press
Quick + Easy French Press
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Recipe:
For 1L/34 oz press
Ratio: 1:15
54 g coffee : 800 g water
Grind: Medium coarse, like kosher salt
Water Temperature: 200°F
Makes two, 12 oz cups of coffee
Note: This recipe works with any size French press. Determine the amount of water it holds and then use 1 gram of coffee for every 15 grams of water
Grind Size
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Heat Water
to 200 °F
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Grind Coffee
Measure 54 g of coffee and grind medium coarse, like kosher salt
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Begin Brewing
Put ground coffee in the brewer, start a timer, and add 800 g of hot water
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Stir Brew
After 30 seconds has passed, stir the coffee with the spoon and place the lid on top
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Slowly Plunge
When timer reaches 4:00 minutes slowly press down on plunger
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Coffee Drinking Time
Pour and enjoy!